Homemade Dairy Free Peach Ice Cream

Homemade Dairy Free Peach Ice Cream

Nancy

Nancy

Nancy is a Healthy Lifestyle Expert, Weight Loss Coach. She is committed to helping you KILL the fat on your body and the F.A.T. in your mind (false assumed truths) that hold you back from living your best life.

Ingredients:
4 peaches (sliced and frozen)
1 Cup Macademia Nut Butter

Directions:
Add frozen peaches and nut butter to food processor and blend. Occasionally scrape down the sides and continue to blend until smooth.
Scoop into a bowl and enjoy immediately as soft serve. For firmer ice cream, place in an airtight freezer-safe container and freeze for at least 1 hour before scooping.

Nutritional Information:
Fat 27g
Carbs 15g
Fiber 4g
Sugar 10g
Protein 6g

Share:

Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest
Share on linkedin
LinkedIn

0 replies on “Homemade Dairy Free Peach Ice Cream”

On Key

Related Posts

chocolate peanut butter eggs

Chocolate Peanut Butter Eggs

INGREDIENTS:1/2 cup Almond Butter1 cup Almond Flour1/8 tsp Sea Salt3 1/2 ozs Dark Chocolate (at least 70% cacao) DIRECTIONS: In a bowl, combine the almond